Beer Fermenter

Euro Keg

Euro Standard beverage Kegs, featuring Ø395mm

DIN Kegs

Din standard beverage kegs, featuring Ø363mm

Slim Kegs

SLIM BEVERAGE KEGS, FEATURING SMALLER DIAMETERS (USUALLY Ø 229, 237 AND 278MM)

US Kegs

US STANDARD BEVERAGE KEGS, MEASURED IN BBL (BARREL).

Rubber Steel Rubber Kegs

QUIET PERFORMANCE. DEEP DRAWN KEG WITH TOP AND BOTTOM CHIMES MADE OF RUBBER

Stainless Steel Casks

Engineered with precision. Full flavour guaranteed

Starter keg

MINIMIZE EXPENSIVE CLEANING AND FILLING EQUIPMENT COSTS WITHOUT COMPROMISING ON QUALITY

Wine keg

WINE IN THE BEST POSSIBLE CONDITION, FROM THE FIRST TO THE LAST DROP

Coffee Keg

COLD BREW AND NITRO COFFEE: THE EVOLUTION OF THE COFFEE INDUSTRY

Cider keg

IMPROVED PRODUCT SHELF LIFE - FRESHNESS TO THE VERY LAST DROP

Cocktail keg

COCKTAILS ON TAP OFFER CONSISTENCY, FAST SERVICE AND INCREASED PROFITS TO THE HORECA CHANNEL

Cornelius style keg

YOUR SOFT DRINK IN THE BEST POSSIBLE CONDITION WITH A THIELMANN CORNELIUS STYLE KEG

Multipurpose Containers

FLEXIBLE CONTAINER SOLUTION AVAILABLE IN MANY DIFFERENT SIZING FORMATS

Cleaning can

CUSTOMIZED STAINLESS STEEL CLEANING CANS, WITH UP TO 5 NECKS AND PERSONALIZED SYSTEM VALVES COMBINATION

Gas Cylinders

CORROSION RESISTANT HIGH SAFETY CYLINDER FOR THE OIL & GAS INDUSTRY

Offshore Container Systems

OFFSHORE FRAME INCORPORATING 1 TO 3 IBCS

T14 portable tanks

ADAPTED TO MOST INTERNATIONAL COMPLIANCE CODES

T22 portable tanks

DESIGNED TO MEET MOST INTERNATIONAL REGULATIONS

Beer Fermenter

CE APPROVED FULLY ASEPTIC BEER FERMENTATION TANK

See-through monitoring keg

PURPOSE BUILT TO GAIN A BETTER UNDERSTANDING OF THE FILLING, EMPTYING AND CLEANING OF KEGS

Yeast brink

THE SAFE AND HYGIENIC SOLUTION TO IMPROVE YEAST FERMENTATION

Inspection keg

AVAILABLE IN A RANGE OF SIZES AND DESIGNED TO IDENTIFY AND CORRECT ANY KEG PROCESSING ANOMALIES

Keg Filling Line Monitoring System

AN ESSENTIAL HYGIENE AND QUALITY MONITORING TOOL FOR EVERY BREWERY WITH A KEG FILLING LINE, LARGE OR SMALL

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The THIELMANN Beer Fermenter can be integrated into your existing operations effortlessly as a key piece of brewing equipment. The fermentation process begins when the cooled wort is transferred into the fermentation vessel, where the yeast has already been added. If the beer being made is an ale, the wort will be maintained at a constant temperature of 68 F (20 C) for about two weeks. If the beer is an ale, the temperature will be maintained at 48 F (9 C) for about six weeks. Since fermentation produces a substantial amount of heat, the tanks must be cooled constantly to maintain the proper temperature.

The outer and inner tank is constructed using high-quality AISI304 stainless steel and features a glycol cooling jacket which acts to boost glycol cooling performance and to maintain lower lagering temperatures.

The insulated interior features polished and passivated TIG welds (GTAW), which allow for a fully aseptic process, as well as, easy and effective cleaning, which is offered by means of a 360° stainless steel spray ball.

The interior surfaces can be either acid passivated or polished to a mirror finish depending on your unique requirements.

Other intelligent features include a sampling value, a convenient port designed for the purpose of adding hops, a racking arm and a bunging device.

A tried and tested pressure vessel, the THIELMANN Beer Fermenter is designed for use up to a working pressure of 1.5 Bar/22 psi.

Technical Specifications

Units:

Metric
Imperial

	INTERIOR	JACKET
MATERIAL	AISI 304	AISI 304
WORKING PRESSURE	1.5 BAR / 22 PSI	1.5 BAR / 22 PSI
DESIGN PRESSURE	3 BAR / 43.5 BAR	3 BAR / 43.5 BAR
TANK SIZE	Ø1060*2400 mm
COOLING MODE	Glycol water cooling
INSULATION MATERIAL	Polyurethane
INSULATION THICKNESS	80 mm
OUTER TANK THICKNESS	2.0 mm
INTER TANK THICKNESS	3.0 mm
COVER TANK THICKNESS	3.0 mm
CONE ANGLE	60º
CONE VOLUME	180L
CYLINDER VOLUME	635L
COVER VOLUME	88L
EFFECTIVE VOLUME	590L

	INTERIOR	JACKET
MATERIAL	AISI 304	AISI 304
WORKING PRESSURE	1.5 BAR / 22 PSI	1.5 BAR / 22 PSI
DESIGN PRESSURE	3 BAR / 43.5 BAR	3 BAR / 43.5 BAR
TANK SIZE	Ø41.73*94.48 in
COOLING MODE	Glycol water cooling
INSULATION MATERIAL	Polyurethane
INSULATION THICKNESS	3.14 in
OUTER TANK THICKNESS	0.07 in
INTER TANK THICKNESS	0.11 in
COVER TANK THICKNESS	0.11 in
CONE ANGLE	60º
CONE VOLUME	1.55BBL
CYLINDER VOLUME	5.43BBL
COVER VOLUME	0.75BBL
EFFECTIVE VOLUME	5BBL

PRODUCT DESCRIPTION

Glycol cooling jacket
Inner and outer tank made of Stainless Steel AISI304
Insulation: Polyurethane
Inside mirror polishing or acid passivation
Side shadowless manhole: 280x380mm
Aseptic sampling valve
With hops adding port
With racking arm
With bunging device
Conical bottom 60°
Tank size 1060 x 2400mm
Design pressure: 3 Bar / 43.5 Psi, working pressure: 1.5 Bar / 22 psi
Spray ball: AISI304, 360° comprehensive cleaning
Welding process: 100% TIG welding joints (GTAW)
All seams are ideally polished
CE approved

ACCESSORIES

Solenoid valve
Bunging device
Pressure gauge
Sampling valve
Spray ball
Butterfly Valve

As one of the world’s leading manufacturer of stainless steel containers, THIELMANN has accumulated significant expertise across a wide range of industries over many years.Our experts regularly compile educational material and analyses such as our Whitepapers and Case Studies, which are an excellent way to share in our knowledge and expertise and to find out more about our industry, product and application-specific insights and experience.We invite you to peruse our informative material and welcome any questions or enquiries you may have.

Case study

‘NO LABEL BREWING CO.’: LOW VOLUME FERMENTATION VESSELS FOR TEST BREWS

And just as the brewers are reinventing the way they produce their beverages, here at THIELMANN we retain the resources, agility and flexibility in our business to problem solve, and produce engineered solutions to meet one-off requirements in order to support different approaches in the brewery.

Beverage

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Whitepaper

ORGANOLEPTIC EVALUATION OF BEER STORED IN STAINLESS STEEL KEGS VS PLASTIC KEGS

Beer stored in THIELMANN stainless steel kegs results in better preservation: the beer keeps its original physical, chemical and sensory properties for longer periods of time.

Beverage

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Durable beer fermenter constructed using high grade aisi304 stainless steel

ASK A THIELMANN EXPERT FOR SPECIFIC INFORMATION

Technical Specifications

PRODUCT FEATURES

Do you have any questions about our products or services?

KNOWLEDGE BASE

‘NO LABEL BREWING CO.’: LOW VOLUME FERMENTATION VESSELS FOR TEST BREWS

ORGANOLEPTIC EVALUATION OF BEER STORED IN STAINLESS STEEL KEGS VS PLASTIC KEGS

THIELMANN IS A MEMBER OF HERITAGE B GROUP

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